Incredible High School Students: Fraser Doherty

September 22, 2014

 

Fraser Doherty
Fraser Doherty
Fraser Doherty turned an old fashioned practice into a multimillion dollar company. At the age of 14, he began to make jams in his kitchen using his grandmother’s old recipes. When he was 16 years old, Fraser left school in order to start a company to sell his increasingly popular jams. He founded the company SuperJam and works as its full-time CEO. SuperJam sells over half a million jars of jam a year and is worth over 2 million dollars. Along with running SuperJam, Fraser also dedicates his time to hosting charity events, SuperJam Tea Parties, during which he raises money and provides company for elderly people who are living alone or in care centers.

Fraser Doherty turned a love of cooking into an extremely successful career, all while being a teenager. He also used his newfound resources to help the people in his community. We hope that stories like Fraser’s will inspire you to take something that you love to do and try to find a way to use it to achieve success or help those in need!

 



Browse Successful Application Files

tannar2020
Stanford


Accepted to Stanford, UC Berkeley, UC Davis, UCLA

Born in small town, interested in math, science, and literature. Attending Stanford University starting fall of 2016, planning on studying engineering or computer science, with a minor in a foreign language.
ltan98
Fordham


Accepted to American, Fordham, Skidmore, Syracuse, UC Irvine, UCSB

Hi there! I went to an American school in Hong Kong from K-12 and will be starting my freshman year at Fordham University at Lincoln Center in the fall. If you're interested in theater and come from overseas, I would be of particular help to you!
BrownBear23
Brown


Accepted to Brown, UMich, UT Austin

Artist, Writer, wannabe-philosopher
alm25
UT Austin


Accepted to UC Berkeley, USC, UMich, Illinois, UT Austin, UC Davis, UC Irvine, UCSD, UCSB, U of Minnesota, Arizona, WVU, Cal Poly, San Jose State

I'm from the SF Bay Area, but I'm betraying my roots by attending The University of Texas at Austin as a chemical engineering major. I like music, science and eating!

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